Wednesday, February 10, 2010

Cooking -- February 8, 2010




We had a newcomer from Finland who arrived just a few weeks ago.
Six ladies enjoyed today's cooking class. We cooked Grilled fish
wrapped in auminum foil, Japanese pork miso-soup, cucumber salad,
and yuzu sherbet. Thanks to hard-working ladies, lunch was ready
around noon. Lively lunch with four kids!